West Seattle, Washington
01 Sunday
Many West Seattle options for sweet treats already, and the list is about to grow:
JET CITY BEIGNET: This new West Seattle business is kicking off sales of beignets and coffee with a pop-up this weekend:
We will be offering a limited number of beignet orders by the dozen and half-dozen for pick up this Sunday from 10 am-1 pm. We will also be selling our custom Jet City Blend coffee by Middle Fork Roasters and offering honey made by Seola Bees in West Seattle.
We are asking people to order and pre-pay directly from our website to reduce contact. We will be setting up a little table for pickup outside of the USI kitchen at 4611 36th Ave. SW.
THURSDAY NIGHT UPDATE: JCB tells us they are now sold out for this weekend.
GELATO RETURNS TO ALKI: If you haven’t already noticed this poster in the window at 2758 Alki SW …
… here’s the announcement explaining it:
Award-winning Medzo Gelato Bar, formerly Gelarto Italian Ice Cream, is returning to Alki for a summer pop-up on the beach. After departing their temporary Alki location in October of 2016, Gelarto relocated to Burien under the name Medzo, where they began producing hand-crafted Italian gelato and sorbet from scratch, one pan at a time. In Italy, owner-operators Fareed and Jennifer Al-Abboud were labeled fanatico for their insistence on the highest quality natural ingredients, and they proudly embraced that distinction. Their soft opening target date is May 5, five years to the day since they first opened on Alki. 1-9 pm daily.
Again, the new spot is NOT the same as their old location (now a preschool).
Today we welcome Nos Nos Coffee House as a new WSB sponsor. When local businesses join the WSB sponsor team, they get the opportunity to tell you about what they do – so here’s what Nos Nos would like you to know:
Nos Nos is a unique experience, from the moment you walk through our doors.. You’ll first notice the beautiful open space with shelves full of vibrant plants, the light and airy feel with an abundance of natural light, and the thoughtful Mediterranean decor with a touch of Moroccan flair.
With a coffee shop on every corner in Seattle, Nos Nos brings something different. We offer a variety of traditional coffee drinks but with a Moroccan twist, incorporating recipes and spices typical to Morocco. We have a full kitchen with highly trained chefs who proudly make to order unique sandwiches with ingredients and flavors that are also Moroccan-inspired.
The whole experience comes together with our talented and friendly staff, who love what they do and are committed to delivering exceptional customer service … creating a home away from home for everyone who walks through our doors.
We often hear from customers: Look at all those plants! It’s so pretty in here! The first impression of our space leads to the warm and welcoming nature of our baristas and the quality of our drinks and food. We support local and feature QED coffee, pastries from Patrick’s Bakery, Cascadia Chai, and Seola Bees honey. We are thoughtful about our ingredients and offer vegan and gluten-free options, including our signature Apricot Turmeric scone. The sandwiches (including the lamb meshwi and Itto’s khoudra) have quickly become lunch on repeat for many, and the handmade melwi (a traditional Moroccan flatbread) has found a cult following!
Nos Nos is the little sister to Itto’s Tapas in West Seattle. Anyone who knows Itto’s and the owner Khalid, knows the quality and uniqueness of the food, service, and atmosphere. We have many guests who visit us based on reputation alone. People are intrigued that we’re Moroccan-inspired and word of mouth got them to drive across town to check out what all the buzz is about. After their first Moroccan spice latte, kefta sandwich, or spinach feta melwi, they’re hooked and become a repeat guest!
We are also a neighborhood coffee shop in a location previously without a place where locals could find a perfect cup of coffee or high-quality lunch at a fair price. We’re very proud to be a part of bringing the community together and becoming more connected, one cup or sandwich at a time.
So many people are inspired by the culture and food of Morocco – they’ve previously had the opportunity to travel there or the desire to go. When they walk into our space, it triggers a memory of a past experience or the excitement of being there one day. Either way, it’s so gratifying to see someone’s reaction or hearing their stories, and to know we are brightening a person’s day by sharing a little piece of Morocco with our community.
Nos Nos Coffee House is at 6080 35th SW, open daily 6 am-3 pm.
P.S. FREE COFFEE! Mention you heard about this on WSB, and get a free cup of drip coffee.
We thank Nos Nos Coffee House for sponsoring independent, community-collaborative neighborhood news via WSB; find our current sponsor team listed in directory format here, and find info on joining the team by going here.
Two notes as we continue updating our West Seattle (etc.) list of restaurants/beverage businesses:
ANOTHER REOPENING: The Bridge in Morgan Junction (6301 California SW) has reopened for takeout/delivery, 4 pm to 9 pm, Tuesdays through Saturdays.
WHAT’S UP FOR MOTHER’S DAY? The special day for moms is a week and a half away (Sunday, May 10th), and we’re getting questions about whether anyone’s planning a special menu. If your venue is – or if you’ve seen an announcement – please let us know (westseattleblog@gmail.com, text 206-293-6302, or in comments) – thank you!
Last night, we reported on the West Seattle Chamber of Commerce’s letter to the City Council asking for a cap on third-party restaurant delivery fees, noting that other cities have taken similar actions. This afternoon, Mayor Jenny Durkan, City Council President Lorena González, and City Councilmember Lisa Herbold just announced an emergency order to do just that – and more. Here’s the announcement:
Mayor Jenny A. Durkan, Council President M. Lorena González, and Councilmember Lisa Herbold today announced a new Emergency Order to impose a 15 percent commission cap on third-party delivery services. The necessary statewide ‘Stay Home, Stay Healthy’ order has caused restaurants to rely solely on delivery and takeout services for revenue, and many restaurants use third-party delivery services to meet the needs of their customers and keep their staff safe. The 15 percent commission cap will remain in place until restaurants are allowed to offer unrestricted dine-in service in the City of Seattle.
“We know that so many of our small businesses are hurting because of the COVID-19 pandemic, and that delivery services have been a lifeline for our restaurants during this unprecedented time. Unfortunately, some third-party delivery services are charging exorbitant commission fees, which exacerbates the financial hardship many restaurants are already experiencing,” said Mayor Durkan. “This commission cap will be critical to ensuring that delivery and takeout remain viable options and don’t cause increased financial hardship. At the City, we’re doing everything we can locally to support our small businesses during this unprecedented moment in history. We’ve identified millions of dollars to invest directly in our most vulnerable small businesses and are working with our partners across government and in the private sector to help many who are struggling. With many of our neighborhood restaurants still open, we can support our small businesses by ordering pickup or delivery during this time.”
“Our beloved main street restaurants are reeling from this economic crisis and exorbitant delivery service charges further threaten their ability to weather this storm. Restaurant owners across Seattle have adapted their business models to delivery or takeout only service, resulting in the unemployment of thousands of service industry workers and even thinner margins for these important small businesses. With tight margins, every dollar paid to an app-based delivery service is a dollar taken from our local restaurants, economy and workforce. We know some of these corporations are imposing inflated fees and profiting from this crisis on the backs of our main street. We cannot allow that to happen. This Emergency Order will provide much needed relief and establish a system that is more fair and equitable to our restaurants,” said Council President M. Lorena González.
Councilmember Herbold, representing Seattle’s District 1, thanked the West Seattle Chamber of Commerce for their early advocacy on this issue and recognized that the West Seattle Chamber shared their members’ experiences of these apps unfairly charging local businesses 30 percent on deliveries. The West Seattle Chamber has written that these apps have been “using this opportunity during the COVID-19 challenge to tell consumers that using their services are helping small businesses when the only one benefiting from these programs are these corporations.”
Restricting restaurants to takeout and delivery service disproportionately impacts small, independently-owned or minority-owned businesses that already operate on thin margins, adding to financial pressures in the industry that predate the current public health crisis. Many residents support local restaurants by using third-party, app-based delivery services, and these third-party platforms charge commission to restaurants based on the purchase price. Each service agreement between restaurants and third-party companies varies, but some include commissions that are 30 percent or more of the purchase price. These unregulated charges place an undue burden on small business owners and require some of them to turn over a significant percentage of their badly-needed revenue to a third-party.
To further protect delivery drivers who, as independent contractors, are often shut out of federal unemployment relief, the Emergency Order requires that 100 percent of tips go to the drivers, and it includes provisions to make clear that it is illegal for a third-party platform to reduce driver compensation rates as a result of this order going into effect for the duration of the order.
“Marination and Super Six currently rely on takeout and delivery in order to have an opportunity to survive in this new economic environment. Because so many of these platforms charge such high fees, we have started to handle all takeout and delivery orders in-house. But this commission cap will allow us to transition to a third-party delivery service without facing further financial stressors and allows third-party platforms and restaurants to do what they do best,” said Kamala Saxton, co-owner of Marination and Super Six.
The 15 percent commission cap will take effect immediately and will remain in place until restaurants are allowed to offer unrestricted dine-in service. Violating the 15 percent commission cap is a misdemeanor offense and would be prosecuted by the Seattle City Attorney’s Office. Restaurants who wish to report a violation of the commission cap should call the Seattle Police Department’s non-emergency line at 206-625-5011.
After more than five weeks, we’re still updating our list of West Seattle restaurants (and other prepared-food providers) and beverage businesses, as hours change and some reopen (as of today, A La Mode Pies in The Junction joined the latter category). See the list of 140+ businesses by going here. Thanks to everyone who continues to send us updates – both restaurateurs/staffers and customers – westseattleblog@gmail.com or text/call 206-293-6302.
P.S. Some other lists have sprung up too; one that’s exclusively local, and locally created, is westseattle.delivery. The West Seattle Junction Association also has a list on its website.
The West Seattle Chamber of Commerce is joining a nationwide movement to seek caps on what third-party delivery services charge restaurants. Here’s the letter they’ve sent the city:
Attention: City of Seattle Council Members
We are urgently requesting that the Council enact a cap on delivery fees for companies such as Postmates, Grubhub, DoorDash, Uber Eats and the like. They have an advantage on delivery and are unfairly charging our local businesses 30% on their deliveries in a time of crisis. They have also been using this opportunity during the COVID-19 challenge to tell consumers that using their services are helping small businesses when the only one benefiting from these programs are these corporations. They do not have the restaurant’s interest at heart, this is merely an opportunity to further their growth and outreach to a new consumer base and increase revenues.
Many restaurants lose money on their deliveries during normal market conditions, the West Seattle Chamber of Commerce Board and its members are asking that you follow suit with San Francisco and now New York in limiting the fees that are able to be collected in the interest of our local businesses.
We recommend a cap of 15% to allow these businesses to continue to operate. The Chamber is concerned for our members. We must preserve some profit for restaurants so they can serve the West Seattle residents who rely on restaurants to cook their meals and allow these businesses to retain their employees.
Reducing these fees would encourage more restaurants to get off the sidelines and reopen if they knew they could pay a fair commission rate. Our goal is to Bring back much needed jobs and stability to our service industry workers.
Sadly, these companies have stood firm around not negotiating fees since the start of this crisis, all these businesses are asking for is a fair charge.
We hope that you will help make this right .
Respectfully,
Julia Jordan
CEO, West Seattle Chamber of Commerce
San Francisco ordered a 15 percent cap two weeks ago.
(WSB photo, last month)
Two weeks ago, we reported on the plan for prepared-food sellers based at KBM Commissary to offer free meals weekly, with a rotating menu. KBM’s Keith Mathewson just sent word of how the first round went, and what’s ahead:
Last week was the first day that the kitchen distributed meals. We produced food for 400 people and ran out. This week Ka Pow Thai and the people in the kitchen are going to produce up to 600 meals. Meals again will be family style and will be distributed this Sunday from 4 PM until 6 PM. The menu will be stirfried chicken with rice and mushrooms. Anyone who is suffering as a result of the shutdown is welcome to come by. We are asking that people remain in their car and meals will be passed through the window on a long pizza board to maintain distance.
KBM is at 5604 Delridge Way SW. Mathewson has been underwriting the project but donations are welcome if you want to help – as mentioned in our first report, there’s a crowdfunding page.
P.S. Some of the KBM-based businesses are also selling from the window, as noted last month, and are part of our ongoing West Seattle list.
Another West Seattle restaurant is reopening for takeout/delivery, and sponsoring WSB to be sure you know:
Cactus Restaurant on Alki Beach reopens today for take-out and delivery (UberEats, DoorDash, GrubHub, Caviar).
The new Cactus hours are Sundays-Thursdays 4 pm to 8 pm, Fridays and Saturdays 3 pm to 9 pm.
For everyone’s safety, Cactus will only accept orders via its website for take-out. They want you to know that they “have put a lot of thought into the take-out process and in-store logistics to make this safe as possible. Order online, drive to our store and we’ll text you when the order is being bagged so you don’t wait inside around others. Margarita kits and safe, delicious take-out await you! #WeGotThisWS”
See the Cactus menu here (PDF). The restaurant is at 2820 Alki Avenue SW [map].
We thank Cactus for sponsoring independent, community-collaborative neighborhood news via WSB; find our current sponsor team listed in directory format here, and find info on joining the team by going here.
We’ve been keeping a list of local restaurants and beverage businesses since the day after the governor’s March 15th order closed them all to dine-in/drink-in customers, and we’ve continued to update the list as we get word from the businesses and/or customers. The 140+ businesses on the list are mostly West Seattle, with a few in White Center and South Park (you might be going that way for the alternate bridge!). Two additions today – Ma’ono is reopening for takeout/delivery, and Uncle Eddie’s (in South Park, owned by West Seattleites) has just reopened too. Got any other update/changes/additions/etc.? westseattleblog@gmail.com is the best way to get them to us – thank you!
(P.S. The list is findable any time in two fixed spots on WSB – the “Spotlight Stories” box on most home-page displays, or the RESTAURANT LIST on the WSB menu across all devices.)
Though it’s been rocky times for restaurants, local independent eateries continue giving. As announced by Itto’s Tapas via Instagram:
We would like to sincerely thank you all for the support we have received over the past few weeks. The love West Seattle has show us has been truly humbling and honestly, we are blown away. We have received generous donations, vows of support and encouraging messages. We are doing our best to stay afloat during this crisis. An Instagram post can’t begin to properly put it into words but we are so grateful to have such amazing patrons. Thank you all so much!
We will be paying it forward by cooking free meals for anyone in need on Tuesday, April 14th at 5:30 pm at The West Seattle Eagles Club, just around the corner from Itto’s. Meals will be available until we run out.
Also, anyone who can’t afford their next meal, please feel free to email us from our website and I will take care of you.
Much love to all of you. Please stay safe and stay strong. We will get through this together! And I can’t wait to personally greet you through our doors when it is safe to do so!
The Eagles are at 4426 California SW.
P.S. Thanks to Manuel for the tip!
Two food-related biznotes today. First, from Meghan & Mark Hogan, proprietors of longtime WSB sponsor Dream Dinners West Seattle
Unlike many grocery stores, Dream Dinners is not experiencing distribution issues and our full menu is available, including breakfast, lunch, and dinner items. We can help you avoid the grocery store while enjoying free meal assembly by our ServSafe certified team, plus curbside pickup. Do you have family or friends in need of groceries? Are your elderly family members in need of homemade, delicious meals? We are here to help.
To take advantage of our FREE Made for You and curbside pickup, visit our website and select a “Made for You” session and place your order using the coupon code APRILMFY at checkout. We will assemble your order and have it ready for you to pick up at the chosen time slot!
Dream Dinners West Seattle is on the outer east side of Jefferson Square, at 4701 41st SW.
HEARTBEET ORGANIC SUPERFOODS CAFE: This eatery has just opened a pop-up location in The Junction’s otherwise temporarily (mostly) closed Naked Crepe at 4508 California SW. Proprietor Monica Colgan (a West Seattle resident) tells WSB, ” We will be open for take-out/pick up immediately, and over the next couple of weeks will be going live with several third-party delivery services to include UberEats, Postmates, Caviar, GrubHub, and DoorDash. People can pre-order pickup on our website, or call and place phone orders at 206-486-4606.” We’ve also added this to our 140+-establishment ongoing list of local restaurants/beverage businesses.
Got a business update? westseattleblog@gmail.com – thank you.
(Photo courtesy Monica Rodriguez, showing food from West of Chicago Pizza, T’Juana Tacos, Jemil’s Big Easy, Ka Pow Thai on Wheels)
Among the restaurants/prepared-food sellers on our West Seattle list are multiple businesses selling takeout from a window at the KBM Commissary, many of them known for their food trucks and/or catering services. The commissary’s owner Keith Mathewson sends word of a plan they have to give back to the community:
The stay-at-home order has placed many people in the West Seattle community at home without a job. The people who operate their business out of KBM have seen their business either shut down or greatly reduced. This means that a large production kitchen with many skilled cooks are going idle while the need for meals is great.
Members of KBM Seattle Commissary Kitchen would like to start giving out 100 four-person family meals each week while the stay at home order is in place. Each week a different company would create a menu for that week and members of the kitchen would help that company to prepare the meals. To ensure that demand is not greater than supply and that people do not come hoping to receive a meal and are turned away empty-handed I have set up an email address whereby the person can contact me with their name and perhaps the business where they are either laid off from or no able to go to so that we can match names with meals. The email address is kbmcovidrelief@gmail.com.
Since my wife and I will be funding the project and the stay-at-home order may last until June, I have set up a Go Fund Me page, given that we may not have the resources to pay for perhaps 3000 meals on our own. It is hoped that people who’s income has not been impacted may wish to contribute financially. We hope to begin Thursday, April 16th.
Even when the going gets tough … generous local independent businesses still keep giving. This =announcement is just in from the proprietors of West Seattle restaurants Peel & Press, West 5, The Bridge, Mission Cantina, and The Westy:
The owners of the above-named businesses will be preparing over 200 individual meals available to medical personnel, seniors, and those who have lost their jobs due to the current economic realities of the Coronavirus.
These meals will be packaged and ready to place in a home oven to finish. With the donations from vendors, owners, and generous customers, we will be able to produce meals for this week and next week to help bring some stability to those in need.
Product Availability
30 of the meals will be giving to the West Seattle Senior Center for delivery. The remaining meals will be available for pickup on Monday starting at 4 pm at Mission Cantina in Admiral (2325 California SW), West 5 in the Alaska Junction (4533 California SW), and Peel and Press in the Morgan Junction (6503 California SW).
This is now the third week that we’ve been updating the original West Seattle (etc.) list of restaurants and other food/beverage businesses open for takeout and/or delivery. We just updated three more listings thanks to proprietors and readers, and added one. Tens of thousands of readers have used the list, so we appreciate your help in catching changes (anything from new hours to online ordering to reopenings and closures) – westseattleblog@gmail.com or text 206-293-6302 – thank you!
As noted when the governor issued the “stay home” order, food and beverage businesses CAN stay open for takeout and delivery – they’re considered “essential.” So we are continuing to update the West Seattle list (see it here) we launched eight days ago, right after the governor ordered an end to dine-in/sit-down service. Already this week, we’ve had a few more closures, and a reopening. Please help us keep this updated – whether you are a business owner/staffer or customer, if you have a change/addition, please email us at westseattleblog@gmail.com or text 206-293-6302 – thank you!
Another category of small food/beverage businesses hit hard by restrictions required to try to slow the COVID-19 outbreak – food trucks and other vendors who use commissaries in West Seattle. We heard from the owner of one, Keith Mathewson of the KBM Seattle Commissary at 5604 Delridge Way SW. He explains:
KBM Seattle Commissary members are suffering along with the rest of the food service industry from C-19. The majority of whom have lost most if not all of their income. There is a point of sale window which previously was used exclusively by West Of Chicago Pizza. We will be expanding the number of companies which will have access to that window.
Here is a list of the companies who, at present, will be vending in the very near future (using the window)-
9th & Hennepin Organic Donuts
Cheese Steak Madness
Exotic Wingz
Roll Pod Food Truck
Taqueria La Jarochita
T’Juana Tacos
Tummy Yummy Food Truck
West of Chicago Pizza
West of Chicago and T’Juana Tacos are both on our updated restaurant/beverage-business list already and we’ll add the others when we get word of their plans.
Lots of questions about why the windows are papered over at Talarico’s Pizzeria in The Junction. Obviously it’s not open for pickup/delivery – while many others are – but some worried that the covered windows meant something more. Tonight, we finally have the answer – after asking Phil Tavel, who has long hosted Wednesday night trivia, if he could find out. He did: “They are taking the opportunity to do a little work on the place and since they decided not to do takeout, it was just an easy way to make it clear they aren’t open. They will be back when the lockdown lifts. And trivia will be back as well.”
(Photo by Christopher Boffoli)
That’s one of the new official temporary food-pickup zones set up by the city – this one’s in the 3200 block of California SW by Srivilai Thai, one of the 110+ restaurants and beverage businesses (coffee, wine, beer, etc.) on the list we launched Monday (see it here, or find it in our navigation menu, RESTAURANT LIST). We want to let you know we are still updating the list – adding businesses as we hear from them, updating their status when we get word it’s changed (a few have closed after a few days of trying takeout-only, for example). Whether you’re a proprietor or a customer, we appreciate the help in getting updates – westseattleblog@gmail.com or text/voice 206-293-6302.
We also wanted to share the news that the West Seattle Junction Association has published a list of what its food/beverage businesses – and some other retailers – are doing: Find it here! If you’re on foot in The Junction, you’ll also see posters with pickup/delivery info, and lots of quick-pickup parking.
(Makeshift short-term drive-up pickup spaces in The Junction)
1:14 PM: ICYMI on Monday, we have a list of West Seattle restaurants, coffee shops, and other beverage/food businesses that are offering pickup/delivery – see it here, find it linked to one of our home-page spotlight boxes, or find it linked in our site navigation menu; choose RESTAURANT LIST. The info is from business proprietors and readers, plus some research we’ve done (including driving around to read notes on doors/windows), so if yours is missing, just get us the info – 206-293-6302 text/voice, or (ideal) westseattleblog@gmail.com. And everyone keep in mind that this is all subject to change as businesses decide day to day what makes sense; please send us updates, too.
4:27 PM: What you see in the photo above is a Junction initiative – but the city says it’s following suit; here’s today’s announcement.
FEBRUARY 9, 2022 NOTE: This is out of date – working on updating but no ETA.
(DECEMBER 20, 2021, NOTE – We’re updating all this yet again. If your venue is not fully updated below, please email, text, or call with the latest – thank you!)
UPDATED INTRODUCTION: Thanks to everyone who has contributed, especially the proprietors who have contacted us directly – westseattleblog@gmail.com, text/voice: 206-293-6302. (Note: Business names are hotlinked to their websites except for those for which we couldn’t find websites.)
ADMIRAL PUB: Sports on 12 TVs with sound on for Mariners, Sounders, Seahawks. Pinball. Admiral Pub has 15 awesome pinball machines that are available in 2 sections. One in the front and one in the back. We view them like table reservations. So if you want to play pinball please call the bar or talk to your bartender. To order food to go, call 206-933-9500 or order online. (2306 California SW)
314 PIE: Online ordering for weekly deliveries in our area (and others).
AGAVE COCINA: Takeout, curbside pickup, outdoor covered seating available. (4725 42nd SW)
A LA MODE PIES: Open for takeout, with online ordering. (4225 SW Alaska)
ALKI BEACH CAFE: Takeout and online ordering available. (2726 Alki SW)
ALKI BEACH PUB: Heated outdoor seating available. 206-932-7935. (2722 Alki SW)
ALKI MAIL AND DISPATCH: Coffee bar. (4701 SW Admiral Way)
THE ALLEY: Bar. 206-937-1110. (4509 California SW, back entrance from alley)
ANJU: Online ordering available. (9641 15th SW, White Center)
AMPERSAND CAFE : Coffee shop. 206-466-5254. (2536 Alki SW)
A PIZZA MART: 206-932-5350. (9452 35th SW)
ARTHUR’S: Covered outdoor seating available. 206-829-8235. (2311 California SW)
ATHENA’S: Truck. Phone orders can be placed at 206 249-7662. (9833 17th SW)
AZUMA SUSHI: Open for takeout. 206-937-1148. (4533 California SW)
BAKED: Cakes! Online ordering available. (2604 California SW)
BAKERY NOUVEAU: Online ordering available. (4737 California SW)
BANG BAR THAI: Open for takeout with online ordering and curbside pickup. 206-935-8888. (4750 California SW)
BEBOP WAFFLE SHOP: Limited outdoor seating available. (California/Admiral)
BEDHEAD COFFEE: Outdoor seating available. (1513 SW Holden)
BEER JUNCTION: The Beer Junction is open for sales of bottles/cans of beer from our retail section and growlers or crowlers to-go of draft beer. Contactless curbside pickup is also available by shopping on our web store. Our hours are: Tuesday-Saturday: Noon to 8 pm, Sunday: 11 am to 8 pm, Monday: Closed (4511 California SW)
BE’S RESTAURANT:. Open Tues-Sun 8 am–2 pm. 206-937-1110. (4509 California SW)
BEST OF HANDS BARRELHOUSE: Outdoor service as weather permits. Food-truck visits. (7500 35th SW)
BEVERIDGE PLACE PUB: Go to www.beveridgeplacepub.com to see our menus.”] Outdoor seating. (6413 California SW)
BIN 41: Wine shop open for curbside pickup. (4707 California SW)
BIZZARRO ITALIAN CAFE: Now open in White Center. (9635 16th SW)
BLUE MOON BURGERS: Open for takeout, online ordering, outdoor seating. (2504 Alki SW)
BOSS DRIVE-IN: Pickup. Outdoor seating. (9061 Delridge Way SW)
BOX BAR: Takeout and in-house delivery. Wed-Sat 4-8 pm, Sunday brunch 10-2. (California/Brandon)
BUDDHA RUKSA THAI: Open for takeout. 206.937.7676 (3520 SW Genesee)
C & P COFFEE COMPANY: Open 7 am-6 pm daily for window service (on the alley side) – outdoor seating front, back, north sides. (5612 California SW)
CACTUS: Online ordering for takeout. (2820 Alki SW)
CAFE MIA: Please text 616-818-2183 for orders, (4310 SW Oregon)
CAFFE LADRO: Open, takeout, outdoor seating. (7011 California SW)
CAN BAR: Open for takeout, online ordering. (9427 17th SW)
CAPCO BEVERAGES: (4100 SW Alaska)
CHELAN CAFE: The Chelan Cafe will be staying open for outdoor service (and takeout). We have a new outdoor, heated lounge that will be open daily from 8 am to 11 pm. Food is available for patio dining and takeout until 1 pm with drinks being served until 11 pm. (3527 Chelan SW)
CHRISTO’S ON ALKI: Open for takeout, curbside pickup, online ordering through website or Chow Now, Uber Eats, GrubHub, DoorDash, Postmates. Monday-Friday: 4 pm-9 pm, Saturday & Sunday: 10 am-9 pm (2508 Alki SW)
CIRCA: Open for takeout. Call ahead at strong>206-923-1102. (2605 California SW)
COASTLINE BURGERS: Order ahead at coastlineburgers.com, or swing by to place your order at the store! (4444 California Ave SW)
COLD CRASH BREWING: Temporarily closed. (4507 48th SW)
COPPER COIN: Takeout. Order ahead at coppercoinseattle.com. (2329 California SW)
CORNER POCKET: Reopened May 4, 2021, with limited food menu. 2 pm to 11 pm Monday-=Thursday, 2 pm to midnight Friday, Saturday, Sunday. (California/Alaska, downstairs)
CRAWFISH HOUSE: Open for takeout206-588-1613. Monday-Thursday: 2 pm-9 pm, Friday-Sunday: 2 pm-10 pm. “We have a “Clover” app for ordering/paying online, for everyone’s convenience of health safety.” (9826 16th SW, White Center)
CUPCAKE ROYALE: Open, takeout available. (California/Alaska)
DARBY WINERY: Our West Seattle Tasting Room will be open for take-away and pickup Wed-Sun 12-6 pm (bottles and growler fills). Customers can order online. Also doing complimentary local delivery in the West Seattle neighborhood on 6+-bottle purchases. (California/Alaska)
DREAM DINNERS WEST SEATTLE: Book “Made For You” pickup here. (4701 41st SW)
DUBSEA COFFEE: Open for takeout. Online ordering. 7 am-2 pm weekdays, 8 am-3 pm weekends. (9910 8th SW)
DUKE’S CHOWDER HOUSE: Alki location temporarily closed. (2516 Alki SW)
DUMPLINGS OF FURY: Open for takeout/delivery. Hours, menu, ordering online. (4302 SW Oregon)
EASY STREET CAFE: Easy Street Cafe will be open 7 am-3 pm, 7 days a week for takeout. Walk in, or call ahead. Delivery is also offered through Doordash (they take a cut, so pick up if you can). Both breakfast or lunch available anytime between those hours. 206-938-EASY. (California/Alaska)
EL CHUPACABRA ALKI: (2620 Alki SW)
ELLIOTT BAY BREWING:206-932-8695 (4720 California SW)
EMERALD KITTY CAFE: Open for pick-up coffee. Online ordering. (3422 Harbor SW)
ENDOLYNE JOE’S: Will reopen February 16, 11 am-8 pm weekdays, 8 am-8 pm weekends, with in-house dining and curbside pickup. (9261 45th SW)
EPHESUS: (5245 California SW)
FALAFEL SALAM: Online ordering available @ https://falafelsalam.square.site/fresh-food-menu for pick-up. Phone (206) FALAFEL.” (4746 California SW)
FIT BAR: Open for takeout. Online ordering via website. (2222 California SW)
FLYING APRON: Open for pickup; delivery via DoorDash. (4709 California SW)
FRESHY’S COFFEE: 3/31 update – “West Seattle Freshy’s is open for take-out. Online ordering.” Famous for soup as well as beverages. (2735 California SW)
FRESH FLOURS BAKERY AND CAFE: Open for takeout. Online ordering. (9410 Delridge Way SW)
GOOD DAY DONUTS: Check website for pre-order and pickup info. (9823 15th SW)
GREAT AMERICAN DINER AND BAR: Take-out/delivery. 425-417-6797. (4752 California SW)
GREENBRIDGE CAFE: Open for takeout, and, ” We also deliver thru Postmates and Door Dash!” 206-762-3447 (9901 8th SW)
GRILLBIRD TERIYAKI: To-go orders. 206-402-4388. Also online ordering. (6501 35th SW)
GYRO HEROES: Takeout/delivery. 206-457-4140. (4111 SW Admiral Way)
HARRY’S BEACH HOUSE: Now also open for weekend brunch 10 am-2:30 pm. Outdoor enclosed patio dining. 206-513-6297. (2676 Alki SW)
HAYMAKER: (4706 California SW)
HEARTBEET ORGANIC SUPERFOODS CAFE POP-UP: 100% plant-based and gluten-free. Online ordering, or call and place phone orders at 206-486-4606. (6032 California SW)
HIGHSTRIKE GRILL: (39th/Oregon)
HOTWIRE COFFEE: (4410 California SW)
HUSKY DELI: 206-937-2810. (4721 California SW)
IL NIDO: (2717 61st SW)
INDULGE DESSERTS: We offer curbside pickup, takeout and delivery via Grubhub. You can even get your wine to go! 206 428-8581 (35th/Henderson)
IRASHAI: 4-9 pm Mondays-Saturdays, closed Sundays. Takeout. Online ordering. 206-582-2033. (2352 California SW)
IT’S BBQ TIME IN THE KITCHEN: Noon-9 pm Wednesdays-Sundays. 206-588-2242. (2738 Alki SW)
ITTO’S TAPAS: Delivery, takeout & limited outdoor seating, 4-8 pm Mondays-Thursdays, 4-9 pm Fridays and Saturdays, closed Sundays. 206-504-9510 See the menu on the restaurant’s website. (4160 California SW)
JAK’S GRILL: Takeout and delivery. Order online or 206-937-7809. Open 11:30 am – 8 pm weekdays, 10 am-8 pm Saturdays-Sundays. (4548 California SW)
JET CITY BEIGNET: Beignets and coffee at various pop-up events – check their calendar for where to find them next.
JONES BARBECUE: 11 am-9 pm Monday, Wednesday-Saturday; noon-8 pm Sunday. Closed Tuesday. Menu here. (4417 fauntleroy Way SW)
KAMEI JAPANESE RESTAURANT: Call 206-923-1000. (4512 California SW)
KICKDOWN CAFE: Monday and Wednesday 11 am-5 pm, Saturday 9 am-12 pm. The Kickdown is located in Nepenthe. We have window service for coffee, tea, juices, and light snacks, ALL FREE. Outside distanced seating. (9447 35th Ave SW)
KIZUKI: Takeout. Online ordering. Sundays-Thursdays 11 am-9:30 pm, Fridays-Saturdays 11 am-10 pm. (4203 SW Alaska)
LADY JAYE: Closed through January 12. Then: We are open Wed-Sun from 4 pm-830 pm and do seatings on the (heated) patio at 4 pm, 5:30 pm and 7:15 pm. Reservations: https://resy.com/cities/sea/lady-jaye. We still have takeout (here). And we are currently doing Postmates delivery Wed, Thurs, Sat & Sun. 206-457-4029. (4523 California SW)
LARRY’S TAVERN: Temporarily closed. (3405 California SW)
LA RUSTICA: Patio. Open Tuesday-Sunday 5-9 pm, Friday and Saturday until 10 pm. (4100 Beach Drive SW)
LAS PALMAS CUBAN AND CARIBBEAN CUISINE: Located at KBM Commissary Kitchen. Pick up side window. Call 206-530-6609. Order online Ubereats, Doordash, or Grubhub. (5604 Delridge Way SW)
LEE’S ASIAN RESTAURANT: Takeout. 11 am-9:30 pm Mondays, Wednesdays, Thursdays; closed Tuesdays; 11 am-10 pm Fridays-Saturdays; noon-9:30 pm Sundays. 206-932-8209. (4510 California SW)
LI’L WOODY’S: Noon-8 pm daily. Order by phone 206-403-1294 or online at lilwoodys.com. No walk-up ordering. (16th/98th, White Center)
LITTLE PRAGUE BAKERY: 8 am-3 pm Wednesdays-Sundays. (6045 California SW)
LOCOL BARLEY & VINE: 4-9 pm Tuesdays-Saturdays. Covered, heated outdoor seating. (7902 35th SW)
LOCUST CIDER ON ALKI: Open 4-9 Wednesdays-Sundays, some outdoor seating. (2820 Alki SW)
LUCIANO’S PIZZA: Open for takeout and delivery, 10 am-10 pm daily. 206-933-1193. (2341 California SW)
LUNA PARK CAFE: Open for takeout, 7 days a week from 8 am till 9 pm . Call 206-935-7250 or delivery via Doordash. (2918 SW Avalon Way)
MAHARAJA: Takeout and delivery, now open 11 am-1 am 7 days a week. 206-935-9443. (4542 California SW)
MA’ONO: Takeout/Delivery via website. 5-8 pm Wednesdays-Saturdays, 4-7 pm Sundays. (4437 California SW)
MARINATION MA KAI: 11 am-8 pm Mondays-Thursdays, 9 am-8 pm Fridays-Sundays. Takeout and delivery. Menu here. (1660 Harbor SW)
MASHIKO: Takeout/delivery. Call 206-935-4339, open 5-9 pm Wednesdays-Sundays. (4725 California SW)
MATADOR: The Matador’s new hours for delivery and carryout are Sunday through Thursday 12 PM – 9 PM, Friday and Saturday 12 PM – 10 PM. You can call 206-932-9988 for pickup, or order online here for pickup or delivery. (4546 California SW)
MENCHIE’S ADMIRAL: 1-9 pm Sundays-Thursdays, 1-10 pm Fridays-Saturdays. (2620 California SW)
MIOPOSTO: Open for takeout and outdoor dining on new covered patio from 11:30-9:00 pm daily (Friday and Saturday till 10 pm). Online ordering system here: miopostopizza.alohaorderonline.com/ (2139 California SW)
MISSION CANTINA: Patio. 206-937-8220. (2325 California SW)
MOD PIZZA: Open for to-go, both locations. Sundays-Wednesdays 10:30 am-10 pm, Thursdays-Saturdays 10:30 am-11 pm. Online ordering available. (4755 Fauntleroy Way SW + Westwood Village)
MOONSHOT COFFEE: “Open from 7 am-6 pm every day, serving takeaway coffee, pastries, and fresh food along with retail bags of coffee, brewing equipment, and cozy White Center merchandise.” Only one walk-up customer in the shop at a time, but if you order online in advance, your order will be waiting, so come right in. (9622 16th SW, White Center)
NEW LEAF BISTRO: 206.938.3681. (2342 California SW)
NEW LUCK TOY: (5905 California SW)
NEW TERIYAKI & WOK: 206-932-4572. (6540 California SW)
NIKKO TERIYAKI: Open for takeout. 11 am-9 pm Mondays-Saturdays. 206-937-8374. (4710 42nd SW)
9TH & HENNEPIN DONUTS: Updates online. (5604 Delridge Way SW)
THE NOOK: (2206 California SW)
NOS NOS COFFEE HOUSE: (35th SW & SW Graham)
OH’S SANDWICHES: (3217 California SW)
OLYMPIA COFFEE: (3840 California SW)
OLYMPIA PIZZA: Pickup and delivery. 206-933-7550. (5605 Delridge Way SW)
OUNCES: Covered outdoor service. (3809 Delridge Way SW)
PAGLIACCI PIZZA: Open for takeout and delivery. Order online or by phone, 206-726-1717. (4444 California SW)
PATRICK’S CAFE AND BAKERY: 10 am-2 pm Thursday-Sunday, closed Monday-Wednesday. 206-582-1880 (10003 15th SW, White Center)
PEARL’S: Coffee, tea, sandwiches. Takeout, outdoor seating. 206-937-6036. (4800 Delridge Way SW)
PECOS PIT BBQ: 11 am-10 pm every day. Drive-thru, takeout, delivery. Online ordering. (35th/Fauntleroy)
PEEL & PRESS: Takeout, UberEats delivery. 4-9 pm nightly. 206-937-1457. (6503 California SW)
PEGASUS PIZZA: Takeout, delivery. Check on outdoor-dining status. 11 am-10 pm daily except 11 am-11 pm Fridays-Saturdays. 206-932-4849. (2768 Alki SW)
PEPPERDOCK: Open for takeout. Noon-8 pm daily. 206-935-1000. (2618 Alki SW)
PHO AROMA: Noon-7 pm Monday-Saturday, closed Sunday. 206-932-4343. (Delridge/Findlay)
PHOENECIA: Open for takeout/delivery Tuesday-Thursday 4:00 pm – 8:00 pm, Friday and Saturday 4:00 pm – 9:00 pm, closed Sunday-Monday. Also: Lunch 11 am-3 pm Tuesdays-Saturdays. Patio. 206-492-5694. View our full menu at phoeneciawestseattle.com. (4717 42nd SW)
PIZZERIA 22: Opens at 4 pm. Takeout or delivery. 206-687-7701. (4213 SW College)
PIZZERIA CREDO: Call 206-402-3784. (4520 California SW)
POGGIE: Temporarily closed. (4717 California SW)
PROLETARIAT PIZZA: Monday-Thursday 4-9 pm, Friday-Saturday 12 pm-11 pm, Sunday 12-9 pm. 206.432.9765. (9622 16th SW)
PUERTO VALLARTA: Now open. 206-937-7335. (4727 California SW)
RACCOLTO: Open 4-9 pm nightly for takeout. Menus on Instagram. (4147 California SW)
REALFINE COFFEE: Open for takeout. Monday – Friday: 6 AM – 1 PM, Saturday – Sunday: 7 AM – 1 PM. (4480 Fauntleroy Way SW)
SALTY’S ON ALKI: Outdoor dining & takeout. Check here for current hours. (1936 Harbor SW)
SEATTLE FISH COMPANY: Takeout, some outdoor seating. Monday-Saturday 11 am-9 pm, Sunday 11 am-8 pm. (4435 California SW)
SEATTLE LOTUS VEGETARIAN RESTAURANT: Takeout, 11 am-9 pm daily. 206-466-6345. (10439 16th Ave SW, White Center)
SHADOWLAND: 3-10 pm daily, food & drink for takeout/delivery/limited patio seating. (California/Oregon)
SKYLARK: Full menu and bar available with no-contact ordering and payment available. Outdoor seating. Current menu is available at www.skylarkcafe.com. 4-10 pm Tuesdays-Thursdays, 3-10 pm Fridays-Saturdays, 3-8 pm Sundays, closed Mondays. (3803 Delridge Way SW)
SOPRANO’S ANTICO: 4-10 pm weekdays, 3-10 pm weekends. 206-596-3999. (2348 California SW)
SOUND & FOG: Continuing to-go-only service every day from 7 am-5:30 pm with ample coffee, whole bean and wine rotating weekly. More information about retail offerings and webstore at soundandfog.com.” (4735 40th SW)
SPIRO’S PIZZA: Open for dinner takeout, 4-8 pm daily. 206-932-5100. (3401 California SW)
SPRING HOUSE THAI: Open for takeout. Call for hours. 206-937-8807. (2223 California SW)
SPUD FISH AND CHIPS: Takeout, online ordering, third-party delivery. 11 am-9 pm daily. (2666 Alki SW)
SRIVILAI THAI: (3247 California SW)
STARBUCKS: Check website for individual stores’ hours.
SUB SHOP WESTWOOD VILLAGE: Walk-in to-go orders, call-ahead orders 206-932-1709, and delivery via Doordash and Uber Eats. (9031 25th SW)
SUBWAY: The four Subway sandwich shops on Delridge Way SW, on 16th Ave SW in White Center, on West Marginal Way SW in Highland Park and on 4th Ave S. in Georgetown are all open for to go, pickup and delivery orders!
SUNFISH: (2800 Alki SW)
SUPREME: (4521 California SW)
SWAGG-N-WAGON: Food truck. Fried chicken, collard greens, waffle fries. Hours vary. Walk up or order by phone. 206-819-8256. (4514 Fauntleroy Way SW)
SWINERY: 206-932-4211. (California/Hanford)
TACO TIME NW: (35th/Fauntleroy)
TALARICO’S PIZZA: Takeout and delivery. Online ordering. 3-9 pm weekdays, noon-9 pm weekends. (4718 California SW)
TAT’S TRUCK: (Locations vary, see calendar on website)
THAN BROTHERS PHO: 206-937-6264. (4822 California SW)
THE BIRDHOUSE: Mondays 6 am-2 pm, Tuesdays-Fridays 6 am-5 pm, weekends 7 am-5 pm. 206-466-2739. (3507 SW Henderson)
THE BRIDGE: Patio. Tuesdays and Wednesdays 4 pm – 9 pm. Thursday 4 pm – 11. Friday 4 pm – 12 am. Saturday 9 am – 12 am and Sunday from 9 am – 9 pm. Closed Mondays. (California/Graham)
THE GOOD SOCIETY: (2701 California SW)
THE LODGE WEST SEATTLE: (4209 SW Alaska)
THE MISSING PIECE: Coffee, tea, treats. (35th/Roxbury)
THE ORIGINAL BAKERY: (9253 45th SW)
THE SPOT WEST SEATTLE: Patio. Call or text orders: 425-298-3292. (2920 SW Avalon Way)
THE WESTY: 206-937-8977. (7908 35th SW)
TIN DOG BREWING: (309 S. Cloverdale, South Park)
T’JUANA TACOS: “Farmers Market Food Vendor operating out of KBM Commissary Kitchen. Call for hours: 206-619-8125. Online order: ubereats & Doordash. Or order through website www.tjuanatacos.com and pick up at KBM sidewalk window (5600 Delridge Way SW)
TOSHI’S TERIYAKI: 206-937-9442. (9029 25th SW)
TUXEDOS AND TENNIS SHOES: Check online for current to-go offerings. (9131 California SW)
2 FINGERS SOCIAL: Covered outdoor service. (9211 Delridge Way SW)
UNCLE EDDIE’S: 206-686-3254. (8601 14th Ave. S., South Park)
UNWIND CAFE: Coffee, tea, bagel sandwiches. 206.350.0987. (1619 Harbor SW)
UPTOWN ESPRESSO: (California/Edmunds, Delridge/Andover)
VATSANA THAI: 206-937-2794. (9025 25th SW)
VISCON CELLARS: 206-419-0468. Delivery available. (5910 California SW)
WANNA TERIYAKI AND BURGER: Open for takeout, 206-402-5218; delivery via DoorDash and GrubHub. (1513 SW Holden)
WELCOME ROAD WINERY: Patio seating. (California/Charlestown)
WEST 5: Has online ordering for takeout. Also available via Postmates. Or call 206-935-1966. (4533 California SW)
WEST BAY COFFEE AND SMOOTHIES: Drive-up beverages. (2255 Harbor SW)
WEST OF CHICAGO PIZZA COMPANY: Reopening December 2nd. At Delridge’s KBM Commissary 206-339-DEEP. Order online. (5604 Delridge Way SW)
WEST SEATTLE BREWING: Potential frequent changes, so check online for newest info or email events@westseattlebrewing.com. (4415 Fauntleroy Way SW)
WEST SEATTLE CELLARS: Customers can call 206-937-2868 during business hours to place orders for curbside service. (6026 California SW)
WEST SEATTLE GROUNDS: 206-708-1018 or online. (2141 California SW)
WEST SEATTLE LOCAL FOODS: Commercial kitchen’s tenants selling their food for pickup. You can order online via this website. (4611 36th SW)
WHISKY WEST: 206-556-2134. (6451 California SW)
WILDWOOD MARKET: Online ordering here. (9214 45th SW)
YEN WOR VILLAGE: 206-932-1455. (2300 California SW)
YOUNG’S RESTAURANT (9413 16th SW)
YOUNGSTOWN COFFEE COMPANY: Online ordering here. (6032 California SW)
ZEEKS PIZZA: Order online, by app, or by phone 206-285-8646. (California/Fauntleroy)
ZIPPY’S GIANT BURGERS: Phone orders at 206-763-1347 (9614 14th SW, White Center)
Something to add or update? Let us know! P.S. Graphic courtesy rawpix).
7:56 AM: Since last night’s announcement that food/beverage places have to close unless they can offer pickup/delivery, we’ve had lots of requests to publish a list of who in West Seattle will be doing that. We started checking websites and social-media channels for local establishments but that’s taking a lot of time and (understandably) not everyone has updated. So we’re asking for YOUR help – if you have a restaurant or coffee/beverage business, please send us your info – or if you’ve seen info, let us know! Email westseattleblog@gmail.com, text or call 206-293-6302, or comment below – thank you!
10:16 AM: Thanks for the help. We’re still building this and right after the governor/executive’s briefing (now set for 11 am), we’ll publish what we have, and keep adding to it.
7:30 PM: Just announced:
Gov. Jay Inslee released a statement tonight that further expands protections against COVID-19.
“Given the explosion of COVID-19 in our state and globally, I will sign a statewide emergency proclamation tomorrow to temporarily shut down restaurants, bars and entertainment and recreational facilities.
“Restaurants will be allowed to provide take-out and delivery services but no in-person dining will be permitted.
“The ban will not apply to grocery stores and pharmacies. Other retail outlets will have reduced occupancy.
“Additionally, all gatherings with over 50 participants are prohibited and all gatherings under 50 participants are prohibited unless previously announced criteria for public health and social distancing are met.
“These are very difficult decisions, but hours count here and very strong measures are necessary to slow the spread of the virus. I know there will be significant economic impacts to all our communities and we are looking at steps to help address those challenges.
“Tonight, after consultations with me and with the Department of Health, King County announced that they will be taking these actions immediately. King County has been the hotbed of this outbreak and has the largest population center in the state. I have spoken to Executive Dow Constantine and I applaud their decision to act quickly. We will do a joint media announcement with more details tomorrow morning.”
8:52 PM: More in a separate annoouncement from King County Executive Dow Constantine’s office
To limit the spread of COVID-19, King County Executive Constantine and Dr. Duchin announced a new Local Health Order that directed public health actions effective Monday, March 16.
All gatherings with more than 50 participants are prohibited until further notice.
All gatherings of 50 participants and below are prohibited until further notice unless previously announced criteria for hygiene and social distancing are met.
Restaurants, bars, dance halls, clubs, theaters, health and fitness clubs, and other similar indoor social or recreational venues must cease operations until March 31, 2020.
Restaurants and food service establishments may remain open only for drive-through, delivery, and pick-up only, until March 31, 2020.
All other retail such as groceries, pharmacies, banks, gas stations, hardware stores, shopping centers, etc. may remain open provided they meet Public Health directives in the previous Local Health Order
The Local Health Order was drafted in coordination with state health officials.
Gov. Inslee and Executive Constantine are scheduling a media availability for March 16 to discuss more about what King County is doing, and the Governor will explain statewide actions. Details to come.
“We are at a critical moment in this crisis. We are leaving the phase of COVID-19 outbreaks in concentrated areas of the county, and entering the phase of potentially rapid and widespread infection,” said Executive Constantine.
“It is time, right now, for people to assume that they and everyone they meet is infected, to avoid any unnecessary interactions that might lead to further infection, and to wait and monitor to see if they have in fact been infected so that they can isolate and recover without presenting a risk to others.
“Go to work if you must. But hunker down if you are able. Postpone anything you can. Treat the next two weeks as a period of self-quarantine, to protect yourself and the lives and health of your loved ones and the entire community.”
MONDAY MORNING UPDATE: Today’s briefing time has been delayed to 11 am.
Two more restaurants have shared their messages to you about ways you can keep safely getting their delicious food while this goes on.
first, from Salty’s on Alki (WSB sponsor):
We have created a To-Go Menu allowing our guests to do curbside pickup! The simply need to call 206-937-1600 and let us know if they will pick up in restaurant or outside. To add to this, ALL KIDS EAT FREE with order of an adult entrée (this applies to the to-go menu). Please see menu attached (PDF).
We have adjusted hours at Alki, see new times below:
Dinner Hours
Mon-Thurs 5:00 pm – 8:00 pm
Fri-Sat 5:00 pm – 9:00 pm
Sunday 5:00 pm – 8:00 pm
Lunch Hours
Mon-Fri 11:30 am – 2:00 pm
Midday Hours
Mon-Fri 2:00 pm – 5:00 pm
Brunch Hours
Saturday 9:30 am – 1:30 pm
Sunday 9:30 am – 1:30 pm
*Alki closes briefly between brunch and dinner on Saturdays from 1:30 pm-4:00 pm and on Sundays from 1:30 pm-4:00 pm.Café-Bar
Mon-Thurs 11:30 am – 8:30 pm
Friday 11:30 am – 9:30 pm
Saturday 5:00 pm – 9:30 pm
Sunday 5:00 pm – 8:30 pm
Happy Hour
Mon-Fri 5:00 pm – Close
Sat & Sun 4:00 pm – 6:00 pm
Salty’s also has a variety of specials. The restaurant is at 1936 Harbor SW.
We’ve also heard from Arthur’s (2311 California SW):
As we all know, the impact of COVID-19 has had a devastating effect within our community. People are sick, people are panicking, people are shutting down. We want everyone to stay safe, and as such, we have taken every precaution available to us to ensure the health and safety of each of our guests that are forging on and coming out to dine with us. Hourly cleaning and sanitizing schedules, combined with our house made sanitizers at every table, alcohol wipes available upon request, hand washing and sanitizing stations in each bathroom, as well as an over abundance of cleaning and sanitizing all surfaces and door handles, makes Arthur’s an incredibly safe space to visit.
As well, we know how tough it has been on our families with children out of school for the next month, at minimum. We understand how difficult it can be to prepare food for everyone every day this pandemic carries on, and we want to help. Starting today we will be offering a free kid’s meal to every parent who purchases an adult entree. We want our parents to know we can help them during these tough times, both with nourishing food and a safe place to escape the isolation that comes with our current situation.
In addition, if guests are concerned about coming into the store, we’re offering curbside service to anyone who wants to order food to go. Just let us know you’d like to take advantage of the offer when you call in – 206-829-8235 – and we’ll get your payment squared away and have instructions as to where to park—the perks of having a parking lot out back are shining bright!
What’s YOUR business doing – delivery, pickup, online, phone, text, gift cards, etc.? Keep letting us know – westseattleblog@gmail.com or text/voice 206-293-6302 – thank you!
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